Organic fermented tea beverage with apple and pear juice concentrates, carbonated.
Ingredients: tea infusion 93% (water, organic black tea, organic green tea), organic sugar, organic apple juice concentrate 1%, organic pear juice concentrate 1%, carbon dioxide, natural apple flavouring, kombucha culture (yeast, bacterial cultures). Any sediment is a natural characteristic of the product.

Nutrition information, typical values per 100 ml:
Energy: 88 kJ/ 21 kcal
Fat: 0 g
of which saturates: 0 g
Carbohydrate: 4,3 g
of which sugars: 4,3 g
Protein: 0 g
Salt: 0 g

A living beverage like no other! Originated in China, kombucha is made from the fermentation of tea, sugar, and a SCOBY (Symbiotic Culture of Bacteria and Yeast) – a live culture of bacteria and yeast.

Naturally carbonated, slightly acidic, and full of probiotics, it retains its main benefits because it is not pasteurised.